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普洱茶茶膏制作Pu’er tea Tea paste manufacture清宮的精品茶膏在制作過(guò)程中是非常的獨(dú)具特色的，貢茶院制作茶膏是在借鑒民間制作茶膏的工藝基礎(chǔ)上，再加上選料考究，加工精細(xì)，精確控溫等多方面的操作，熬制凝結(jié)成茶膏。形成一套工藝考究繁雜又十分合理的制膏方法：

The tea paste, is unusual has the characteristic in the manufacture process,the tea needs very good, the manufacture must be fine,accuracy control temperature, after the boil,congeals the tea paste. Forms a set of very elegant numerous anddiverse manufacture method:

①選料及清洗——將云南上貢的頂級(jí)普洱茶，首先洗去除茶葉表面的灰塵及雜物后進(jìn)行蒸濕，然后分解為小塊，這一過(guò)程中經(jīng)數(shù)十道工序，講究所解小塊葉有完形，不能造成茶葉的斷裂，其中精選工藝能夠達(dá)到茶葉的葉片級(jí)，每一工序都精挑細(xì)選，嚴(yán)格控制。

The choice tea and the clean, Yunnan ‘s top Pu’er tea, after first willwash off the tea surface the dust and the sundry goods, carries on steams wet,then decomposes into the scrap, in the process after dozens of procedures,each working procedure fine selects elects thin, strict control.

②收水——采用晾曬和壓榨，先讓多馀水分蒸發(fā)出來(lái)，然后再將茶葉的茶汁擠出，其間利用短時(shí)間的加溫熬制，使茶葉的纖維與內(nèi)含營(yíng)養(yǎng)物質(zhì)分離，并反復(fù)過(guò)濾，收汁。

②The collection juice, uses air-dries and squeezes,lets the unnecessary moisture evaporation come out first,then squeezes out again the tea tea juice,and boils the system with the short time’s warming,causes the tea the textile fiber and the content nourishing substance mass separation,and filters repeatedly, collection juice.

③冷凝——把所得到的茶汁經(jīng)沉淀后進(jìn)行歸類(lèi)，使所用茶葉茶湯濃度接近。

③After cooling – - obtains the tea juice which precipitates,carries on the classification, causes to use the tea tea soup density to be close.

④精煉——將得到的茶汁放在開(kāi)口的容器內(nèi)，隔水以恒溫加熱，古法通常使用珍貴的花梨木制炭，取其能恒溫，持久。選配天干地支陰陽(yáng)時(shí)辰，隱含吸取日月精華之意，現(xiàn)代則以炭火取代。

④The refinement – - will obtain the tea juice places in the vessel,separates the water by the constant temperature heating.

⑤ 收膏、壓模——將析出的茶汁煳狀物經(jīng)降溫乾燥，獲得稠密度更高的軟膏，再入模乾燥后成形，放入高檔瓷瓶中收藏。

⑤ The collection, models the shape – - to be dry the tea paste after the temperature decrease,puts in the model dry after again forms, puts in the porcelain insulator to collect.

這一系列繁雜工藝的好處是；一方面盡最大可能保留茶葉中原始的有效成分，使獲得的普洱茶膏保留了茶葉中的精華；另一方面也因?yàn)榻?jīng)恒溫培養(yǎng)后，能分解及殺死細(xì)菌與去除有害物質(zhì)，保留大量有益茶葉中的成分，使得普洱茶膏的品質(zhì)更加提升。